Crust Catering & Bakery

Crust Catering & Bakery is a proud new addition to Elgin County's growing culinary hub. Working alongside many local businesses and producers, the chefs at Crust provide specialized items and menus to suit their clients' needs. They ensure that only the most natural, seasonal, and local ingredients are used to create top quality products and meals for all of St. Thomas, London, and surrounding area.

Whether your culinary and bakery needs lean toward familiar favourites, breads and goodies with an innovative twist, or professional catering, Crust offers your taste buds not just a meal, but an experience.

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Catering Bakery Chefs Cakes
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A Bit About Us

After moving to St. Thomas, this talented couple was so inspired by Elgin County's hidden passion for food they transformed their home kitchen into a DIY stainless steel commercial masterpiece. With the addition of a 20-quart mixer, their Baker's Pride commercial convection oven circa 1975, and encouraging approval from Elgin St. Thomas Public Health, they have quickly baked their way into the hearts and stomachs of a growing list of satisfied clients.

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Contact Us

Phone: (519) 494-1061
Email: chefs@crustcatering.ca
Serving London, St. Thomas and Surrounding Area

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Did you Know?

Gluten-Free

Crust Catering and Bakery also features Gluten-Free products. They are available as part of your next catered event or sold every Saturday from May through October, at the Horton Farmers' Market in St. Thomas.

Custom Cakes

Crust Catering & Bakery also offers custom fondant cakes for any occasion.

In the News

Relish Elgin Logo

Thursday August 25th, 2011 5-9PM

Chef Christie Massé and Chef Will Gaynor will be highlighted in this years FreshFest. We hope to see you there!

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Relish Elgin Logo

Relish Elgin is delighted to bring you the second installment of a new feature, "Relish the Flavours of Elgin" with Chef Christie Massé.

A St. Paddy's Meal with Chef Christie Masse
Relish Elgin Cover

Look for Christie's article in the newest addition of Relish Elgin's Spring 2011 magazine.

Hope Eco-Farms: Shining Hope on Our Planet & Our Plates